Burger Theory
Gourmet burger restaurant inside the Holiday Inn beside the St. George convention center, open to the public rather than to hotel guests alone.
Patties are formed fresh daily and can be ordered from the house list or built to order, alongside craft beer, sandwiches and shared plates. Its position on Crosby Way puts it on the hotel and convention strip south of the Black Ridge, a short distance from the interstate.
Background
Restaurants inside hotels are often assumed to be closed to outside trade, which is why this one says otherwise plainly. The Crosby Way position sits on the belt of hotels and event space that grew up south of the Black Ridge once the interstate exit and the convention center anchored that side of town — a district built for visitors that has ended up serving a good deal of local custom too. Forming patties daily rather than using pre-pressed frozen discs is the main structural difference between a burger restaurant and a burger counter.
More on burgers in St. George in our guide. Browse all Burgers in the directory.
Nearby: Cracker Barrel Old Country Store, Utah's Rib & Chop House, Rib & Chop House.
Categories
Address
1808 S Crosby WaySt. George, UT 84790
Contact
- Work Phone: 435-628-8007
Frequently asked questions
Do you have to be a hotel guest to eat there?
No. The restaurant is inside the Holiday Inn beside the convention center but is open to the public, not to hotel guests alone.
Are the burgers made in house?
Yes — patties are formed fresh daily, and can be ordered from the house list or built to your own specification.
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